Meat Defrosting Time in Water

Thawing time is the time to defrost a food item in a cold-water bath.

The thawing time takes a half-hour per pound of meat.

Formula

QuantityVariable[Subscript["t", "CW"], "Time"] == Quantity[30, "Minutes"/"Pounds"]*QuantityVariable["W", "Mass"]

symbol	description	physical quantity
t_CW	thawing time in a cold-water bath	"Time"
W	weight of meat	"Mass"

Get the resource:

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Get the formula:

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Use some values:

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