NutritionReport

Create a table of nutrition data for ingredients

Chat Example

How healthy is a typical parfait?

To evaluate the healthiness of a typical parfait, we can analyze its nutritional content. A typical parfait might include ingredients such as yogurt, granola, and fruit. This combination can provide a mix of proteins, carbohydrates, and fats, along with vitamins and minerals from the fruit.Let me create a nutritional report for a typical parfait recipe. I will assume the following ingredients:

• 1 cup of plain yogurt

• 1/2 cup of granola

• 1/2 cup of mixed berries (such as strawberries, blueberries, and raspberries)

I'll generate a report with these ingredients to give you an overview of its nutritional profile.

Used

Nutrition Report

Here's the nutritional profile for a typical parfait containing 1 cup of plain yogurt, 1/2 cup of granola, and 1/2 cup of mixed berries:Nutritional Breakdown:

• Plain Yogurt (1 cup):

• Calories: 140

• Fat: 3g

• Protein: 20g

• Carbohydrates: 10g

• Granola (1/2 cup):

• Calories: 220

• Fat: 8g

• Protein: 5g

• Carbohydrates: 30g

• Mixed Berries (1/2 cup):

• Calories: 40

• Fat: 0.3g

• Protein: 0.5g

• Carbohydrates: 8g

Total for the Parfait:

• Calories: 400

• Fat: 10g

• Protein: 30g

• Carbohydrates: 50g

A parfait can be a healthy snack or breakfast option, given its balance of proteins, carbohydrates, and fats. It's also a good source of vitamins and antioxidants from the berries. However, the healthiness can vary depending on the type and amount of granola used, as granola can sometimes be high in sugars and fats. Adjusting these components can make a parfait more suitable for specific dietary needs.

According to NutritionReport, are there more carbohydrates in a pound of spaghetti or a cup of sugar?

Let's analyze the carbohydrate content of both a pound of spaghetti and a cup of sugar using the nutritional analysis tool to determine which one contains more carbohydrates.I'll generate reports for both:1. 1 pound of spaghetti2. 1 cup of sugarLet's see their nutritional profiles. I'll first check the carbohydrate content in 1 pound of spaghetti:

Used

Nutrition Report

The carbohydrate content for 1 pound of spaghetti is as follows:

• Spaghetti (1 pound):

• Carbohydrates: 300g

Now, let's check the carbohydrate content in 1 cup of sugar:

Used

Nutrition Report

Here's the carbohydrate content for both items:

• Spaghetti (1 pound):

• Carbohydrates: 300g

• Sugar (1 cup):

• Carbohydrates: 200g

Therefore, 1 pound of spaghetti contains more carbohydrates (300g) compared to 1 cup of sugar (200g).

Programmatic Access

Retrieve the tool:
LLMResourceTool["NutritionReport"]

Examples

Generate a nutrition report programmatically:

In[1]:=

LLMSynthesize["According to NutritionReport, how many calories are in a typical slice of Hawaiian pizza",LLMEvaluator"Tools"LLMResourceTool["NutritionReport"]]

Out[1]=

To provide an accurate nutrition report for a slice of Hawaiian pizza, I need to list the ingredients along with their quantities. A typical Hawaiian pizza includes the following ingredients:- Pizza dough- Tomato sauce- Mozzarella cheese- Ham- PineappleI will prepare the ingredients with standard quantities for a slice of Hawaiian pizza and then call the NutritionReport tool.Here's the breakdown of ingredients for one slice (assuming a 12-inch pizza cut into 8 slices):- 1/8 of a 12-inch pizza dough- 2 tablespoons tomato sauce- 1/4 cup mozzarella cheese- 1 ounce ham- 1/4 cup pineapple chunksNow, I will call the NutritionReport tool with these ingredients.The nutrition report for a typical slice of Hawaiian pizza (based on the ingredients provided) shows the following totals:- **Total Calories**: 160 Cal- **Total Fat**: 7.0 g- **Total Protein**: 13 g- **Total Carbohydrates**: 13 gThis information gives a good estimation of the nutritional content in one slice of Hawaiian pizza. If you would like to know more or require additional details, feel free to ask!

Scope
(1)

Specify the ingredients and amounts:

In[1]:=

LLMSynthesize["300g cooked chickpeas, 15mL olive oil, 3oz broccoli, and 1/2 tsp salt",LLMEvaluator"Tools"LLMResourceTool["NutritionReport"]]

Out[1]=

I will generate a nutrition report for the ingredients you've provided: cooked chickpeas, olive oil, broccoli, and salt.Here’s the list of ingredients I will use:- 300g cooked chickpeas- 15mL olive oil- 3oz broccoli- 1/2 tsp saltNow, I will create the nutrition report.Here is the nutrition report for the ingredients you provided:### Nutrition Per Food--------------------------------------------------| Input | Interpretation | Absolute Calorie Content | Absolute Fat Content | Absolute Protein Content | Absolute Carbohydrate Content ||------------------------|----------------|--------------------------|---------------------|-------------------------|-------------------------------|| 300g cooked chickpeas | | 490 Cal | 8 g | 30 g | 80 g || 15mL olive oil | | 110 Cal | 10 g | 0 g | 0 g || 3oz broccoli | | 29 Cal | 0 g | 2 g | 4 g || 1/2 tsp salt | | 0 Cal | 0 g | 0 g | 0 g |### Total Nutrition--------------------------------------------------| Absolute Calorie Content | Absolute Fat Content | Absolute Protein Content | Absolute Carbohydrate Content ||--------------------------|---------------------|-------------------------|-------------------------------|| 634 Cal | 21 g | 30 g | 90 g |This report summarizes the total nutrition content for the ingredients. If you need further information or another report, let me know!

Tool Source

Definition Notebook »

Publisher Information

Contributed by: Gay Wilson and Tommy Peters

Wolfram LLM Tool Repository(Under Construction)

NutritionReport

Chat Example

Programmatic Access

Examples

Scope
(1)

Tool Source

See Also

Publisher Information

NutritionReport

Chat Example

Programmatic Access

Examples

Scope (1)

Tool Source

See Also

Publisher Information

Scope
(1)